Hot Hors D'oeuvres

printable version

Créme Fraiche Gouda & Leek Tartlet
with Smoked Gouda Cheese Topped with Sea Scallop
$180

Sea Scallops Wrapped In Bacon
$170

Spinach and Jonah Crabmeat Holland Bell Pepper Stuffing in Jumbo Mushrooms
$150

Jonah Lump Crab Cakes with Citrus Zest Aioli
$170

Jumbo Grilled Shrimp Marinated with Spicy Sirach Sauce
$180

Shrimp Panary Red Curry and Basil, Sautéed Leeks and Coconut Cream
Wrapped in Spring Rolls
$170

Wild Mushrooms Duxelle in Phyllo Triangles
$150

Tenderloin O Beef on Crustini with Roasted Leek Puree & Blue Cheese
$170

Grilled Asparagus with Shaved Cheese and Prosciutto
With Roasted Red Peppers Wrapped in Phyllo
$140

Cashew Argula Pesto Lollipop New Zealand Lamb Chop
$260

Boneless Breaded Chicken Tenders with Assorted Sauces
$120

Fig and Ash Aged Goat Cheese with Truffle Honey on Crustini
$135

Hoisin Glazed Marinated Flank Steak Skewers with Crispy Basil Confit
$145

Tamari Chicken, Saucy Cabbage and Carrot Spring Roll
$135

Jumbo Shrimp Dredged in Coconut with Ginger Crème Fraiche
$160

Pan Seared Jumbo Sea Scallop Topped with Roasted Pear and Vanilla Bean Puree
$175

Salmon Satay Marinated in Champagne Mustard & Encrusted
with Pine Nut Bread Crumbs, Topped with Basil Créme Fraiche
$145

Grilled Chicken Satay with Hazelnut Arugula Pesto
$150

Truffle White Bean Puree with Crispy Pancetta Topped with Stilton Bleu Cheese
$125

Zucchini Egg Rolls with Herbed Goat Cheese & Red Pepper
$110

Mini Sliders with Caramelized Onion and Fig Relish Topped with Bleu Cheese
$145

Shrimp Panang Marinated in Spicy Ground Chili Paste with Sautéed Leeks & Coconut Cream

Pinwheel Mushroom Risotto, Seasoned with Chardonnay, Parmesan Cheese & White Truffle Oil

Lobster & Béchamel Sauce with Tarragon in Triangle Filo

Peking Duck Roll with Crisp Vegetables Mixed with Hoisin, Pineapple Ginger Sauce

Coconut Chicken Skewers with Mango Aioli

Brie en Croute with Spicy Walnuts & Raspberry Drizzle

Lobster & Shrimp Empanadas with Cheddar Jalapeno Dough,
Black Beans, Corn, Onions, Peppers, Cheese & Spiced Herbs

50 pieces per tray